An elegant waiter's apron with a white piping, 60 cm long, made from durable fabric with a weight of 210 g/m². It has a universal cut, a double fold at the waist, and braces, which can be hidden under a flipped-up element or tied at the back. Ideal for waiters, bar staff, cooks, and restaurant, hotel and cafe staff. The apron is suitable for personalising with a logo, print or embroidery.

Black chef's apron with white piping and 60cm hem.
Product code: VAL-SAUVIGNON-CZ
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Black waiter's apron with white piping 60 cm long - elegant gastronomic apron with hidden tie
Professional gastronomic apron for demanding service
The waiter's, chef's and bartender's apron is an elegant element of the outfit for catering, hotel and catering company employees. Classic length of about 60 cm, contrasting belt finish and the ability to hide the ties make the apron look aesthetically pleasing and professional while serving guests.
The model was designed for people who need a comfortable apron for daily work, but at the same time pay attention to the neat and representative appearance of the staff.
The apron will work perfectly as a part of the outfit for:
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waitresses and waiters,
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bartenders and baristas,
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chefs and kitchen aids,
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restaurant and café workers,
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hotel, guesthouse and banquet hall staff,
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employees of catering companies, confectioneries and bakeries.
Hidden tie – aesthetic appearance without visible ties
The most important element of the apron is a special double flap in the belt. Under the flap there are two hidden holes through which you can thread the side ties. Then the top element of the belt can be rolled up so that the tying place is hidden.
This solution allows for an orderly and elegant look of the apron. The ties do not dominate the front of the outfit, and the belt looks uniform and professional. This is particularly important in restaurants, hotels, bars and places where the appearance of the service is part of the brand image.
Two ways of wearing the apron
The construction of the belt allows you to adjust the way of wearing the apron to the needs of the employee. The ties can remain visible during classic tying or be threaded through hidden holes and covered with a turning flap.
Thanks to this, the apron combines a practical tie in the belt with a more elegant, minimalist appearance.
Elegant contrasting piping in the belt
The front of the apron has been finished with a decorative piping in a contrasting colour. The subtle detail emphasises the line of the belt and lends the apron a modern, representative character.
Contrasting finish works well with waiter shirts, catering blouses and other elements of clothing for staff. The apron can be used both in classic gastronomic venues and modern restaurants, cafes or cocktail bars.
Durable fabric for intensive use
The gastronomic apron is made of a durable serge fabric, composed of 65% polyester and 35% cotton. The material with a weight of 210 g/m² is suitable for regular use in gastronomy.
The combination of polyester and cotton provides:
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good resistance to daily use,
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durability during intensive work,
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comfort of wearing for many hours,
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stable fitting of the apron to the figure,
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easier care than for fabrics made of cotton only.
Reinforced edges
The edges of the apron have been carefully overcasted, which increases their resistance to damage and fraying. Solid finish is particularly important during frequent use and regular washing of catering clothing.
Comfortable cut without pockets
The model has a simple, elegant cut without pockets. The absence of additional elements makes the front of the apron look neat and minimalist, with attention focused on the contrasting finish of the belt.
Characteristics of the apron
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type: waiter's and gastronomic apron,
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cut: tied at the waist,
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size: universal,
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length: about 60 cm,
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width: about 100 cm,
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material: 65% polyester, 35% cotton,
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weight: 210 g/m²,
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fabric: resistant and durable serge,
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pockets: none,
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tie: ties that can be hidden under the flap, or tied at the back
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finish: double belt flap and contrasting piping,
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additional reinforcement: overcast edges,
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application: gastronomy, hospitality, catering and promotional clothing.
Waiter's apron for restaurant, hotel and café
A professional gastronomic apron should not only protect the employee's clothing, but also create a consistent image of the entire team. The Sauvignon model will prove itself in places where the service should look elegant, modern and consistent.
The apron can be used, among others, in restaurants, hotels, bars, cafes, confectioneries, bakeries, wineries, banquet halls and during the service of events and events.
Universal size and comfortable fitting
A width of about 100 cm and long ties allow for comfortable fitting of the apron to different figures. The adjustment is made by tying the ties properly at the waist.
The universal style allows you to use the same model as a women's or men's apron, making it easier to create a uniform outfit for the whole team.
Gastronomic apron with company logo
The smooth surface of the material allows for the company branding. The apron can include, among others, the restaurant logo, hotel name, company sign, inscription or advertising graphic.
The following can be used for the marking of the apron:
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transfer print,
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screen printing,
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computer embroidery,
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company patches and patches.
A personalized waiter's apron helps to build brand recognition, unifies the staff's outfit and emphasizes the professional character of the venue.
Why choose the 60cm long apron?
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it has an elegant system for hiding the tying,
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has a decorative piping in contrasting colour,
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is made from durable 210 g/m² fabric,
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provides comfortable fitting thanks to the ties,
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has a universal cut suitable for women and men,
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has a slit that allows free movement,
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is suitable for personalization with a logo or print,
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serves as an element of professional gastronomic clothing.
The apron is a good choice for companies looking for a durable, comfortable and beautifully finished gastronomic apron. Hidden tying, contrasting piping and classic length create a model that looks good while serving customers on a daily basis.
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