A black male chef's blouse with a burgundy trim is a great choice for professionals in the catering industry. Made from high-quality materials combining cotton with polyester, it not only provides wearing comfort, but also freedom of movement during long hours of work. Its elegant design with trim stands out in the kitchen, and short sleeves provide comfort on warm days. Perfect for chefs, head chefs and kitchen assistants, this catering blouse combines functionality with style, making every worker feel professional.

The dimensions given in the table illustrate the size of the garment measured flat. Tolerance +/- 2cm

Chef's blouse size chart

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Manufacturer: GASTRO (go to page: http://www.modernbhp.pl)

Black men's chef's blouse with burgundy trim - gastronomic smock, short sleeve

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Black Men's Chef Jacket with Burgundy Piping – Chef's Smock

The professional Black Men's Chef Jacket with burgundy piping is a high-quality culinary smock designed for chefs, kitchen assistants, and head chefs. The elegant look combined with functionality means the jacket will prove to be perfect in restaurants, hotels, and catering companies alike.

Comfort and freedom of movement

The jacket is made of sturdy and breathable fabric – a mixture of 65% polyester and 35% cotton. Thanks to this, it is durable, resistant to frequent washing, and simultaneously provides comfort during long working hours in hot kitchen conditions. The flexible material does not hinder movement, which is crucial for those working in the catering industry.

Elegant design and functional details

The chef's jacket combines a classic, professional style with practical solutions.

Short sleeve with the option to roll up adjusts to user needs.
Burgundy piping adds elegance and contrast to the black fabric.
Stand-up collar emphasises the professional character of the jacket.
Pocket on the left sleeve is a practical place for essentials in the kitchen.
10 burgundy ball buttons ensure a comfortable fastening and a modern look.

Product characteristics

Material: polycotton (65% polyester, 35% cotton)
Weight: approx. 200 g/m²
Cut: male – suitable for men
Sizes: from S to 3XL
Sleeve: short
Pockets: 1 on the left sleeve
Easy care: washable up to 60°C
HACCP system: the jacket meets the requirements of the culinary industry

Application of the chef's jacket

Professional culinary apparel

The chef's jacket is an excellent choice for:

chefs and head chefs,
kitchen assistants,
pastry chefs and bakers,
the staff of restaurants, hotels, and catering companies,
pupils and students of culinary schools.

Chef's Jacket – elegance and hygiene

Thanks to the ability to wash at a high temperature (up to 60°C), the jacket ensures maintenance of hygiene and freshness even with daily use. It's an ideal solution for the HoReCa industry, where a professional appearance and compliance with the HACCP system counts.